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Green Yuzu Kosho Business No problem

Green Yuzu Kosho Business No problemCitrus, salt, and spice a perfect trio. Three simple ingredients that prove less is more. This bold paste is a delicious condiment on its own when dotted onto bites of fish, meat, chicken or veggies. It also performs beautifully as an addition to sauces, aiolis, soups, dressings, marinades, and everything in between. A beloved staple across Japan, Yuzu Kosho is made by combining yuzu peel, salt, and a spicy pepper into a paste. Produced in Miyazaki

SKU: 45044315958 · From reganhouse.co.nz

4.8
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Description

No problem

writes the award-winning American Whiskey column for Tasting Panel Magazine and Toasting the Hunt column for Covey Rise

Tiki is an inspirational resource for cocktail lovers ready to explore fine Caribbean rums

her cocktails made with gin

Publication Date: July 08

Green Yuzu Kosho Business No problemCitrus, salt, and spice a perfect trio. Three simple ingredients that prove less is more. This bold paste is a delicious condiment on its own when dotted onto bites of fish, meat, chicken or veggies. It also performs beautifully as an addition to sauces, aiolis, soups, dressings, marinades, and everything in between. A beloved staple across Japan, Yuzu Kosho is made by combining yuzu peel, salt, and a spicy pepper into a paste. Produced in Miyazaki

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